Wednesday, April 8, 2009

Pineapple Tea

3 cans (12 ounces each) unsweetened pineapple juice concentrate, thawed
1 1/2 cups lemon juice
1 cup sugar
12 cups iced tea

1.Mix juice concentrate, lemon juice and sugar in large pitcher until sugar is dissolved.
2.Stir in tea. Store covered in refrigerator.

1 comment:

  1. Thanks, for tip. I will try it. Have a nice blogging.